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Job Vacancies At Fez Integrated Services Limited

Date Posted: 09/Sep/2019
Deadline: Not Specified

Fez Integrated Services Limited - Our client, a reputable Food organization is recruiting to fill the position below:

Administrative Officer

Responsibilities

  • Managing office supplies stock and placing orders.
  • Preparing regular financial and administrative reports.
  • Administration of company databases.
  • Manage office supplies stock and place orders.
  • Prepare regular reports on expenses and office budgets.
  • Maintain and update company databases.
  • Organize a filing system for important and confidential company documents.
  • Answer queries by employees and clients.
  • Update office policies as needed.
  • Maintain a company calendar and schedule appointments.
  • Book meeting rooms as required.
  • Distribute and store correspondence (e.g. letters, emails and packages)
  • Prepare reports and presentations with statistical data, as assigned.
  • Arrange travel and accommodations.
  • Schedule in-house and external events.

Requirement

  • Interested applicants with 2-4 years experience in the field.

Skills:

  • Solid knowledge of office procedures.
  • Experience with office management software like MS Office (MS Excel and MS Word, specifically).
  • Strong organization skills with a problem-solving attitude.
  • Excellent written and verbal communication skills.
  • Attention to detail.
  • Time management.
  • Interpersonal relationship skills.
  • Fast decision making.
  • Team player.
  • Organisation and Strategic Planning.
  • Resourcefulness.
  • Anticipates Needs.

 

Chef

Responsibilities

  • Plan and direct food preparation and culinary activities
  • Modify menus or create new ones that meet quality standards
  • Estimate food requirements and food/labor costs
  • Supervise kitchen staff’s activities
  • Arrange for equipment purchases and repairs
  • Recruit and manage kitchen staff
  • Rectify arising problems or complaints
  • Give prepared plates the “final touch
  • Perform administrative duties
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers.

Skills

  • Time management
  • Excellent record of kitchen management
  • Ability to spot and resolve problems efficiently
  • Capable of delegating multiple tasks
  • Communication and leadership skills
  • Fast-Paced Decision Making
  • Cleanliness
  • Attention to Detail
  • Creativity
  • Culinary Expertise
  • Motivational Management Style
  • Team Player.

Method of Application

Candidates should send their CV to: [email protected] using the "Job Title" as the subject of the mail.

Method of Application

Interested and qualified? Click the Apply now button to send your application

Apply Now







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